14 KERJA Chef page 1
Chef / Sous Chef / Chef De Partie (GSC Mid Valley Southkey JB Restaurant)
planning and developing recipes and menus, estimating food and labour costs, and ordering food supplies; monitoring quality of dishes at all stages of preparation and presentation; discussing food ...
Chef / Sous Chef / Chef De Partie (GSC Mid Valley Southkey JB Restaurant)
planning and developing recipes and menus, estimating food and labour costs, and ordering food supplies; monitoring quality of dishes at all stages of preparation and presentation; discussing food ...
Pastry Chef
Bakers, pastry-cooks and confectionery makers make various kinds of bread, cakes, and other flour products, as well as handmade chocolate and sugar confectionery.Tasks include -Making bread, cakes, ...
Sous Chef
Chefs design menus, create dishes and oversee the planning, organization, preparation and cooking of meals in hotels, restaurants and other eating places, on board ships, on passenger trains and in ...
Chef Assistant
Assists the daily kitchen operationOversee/Handling the preparation of mise en placeInventory managementDiscuss food preparation outcomecoordinating the cooks-follow up the cooking and food ...
Chef/Sous Chef/Chef De Partie (GSC Signature Restaurants)
planning and developing recipes and menus, estimating food and labour costs, and ordering food supplies; monitoring quality of dishes at all stages of preparation and presentation; discussing food ...
Assistant Chef
Cooks plan, organize, prepare and cook meals, according to recipes or under the supervision of chefs.Tasks include -Planning meals, preparing and cooking foodstuffs;Planning, supervising and ...
Chef / Cook (GSC Café, Paradigm Mall JB)
Job Description: Prepare and cook the dishes as per orders, follow proper plate presentation and garnish set up, and responsible for food quality served. Assist in food preparation assignment ...
Head Chef
Chefs design menus, create dishes and oversee the planning, organization, preparation and cooking of meals in hotels, restaurants and other eating places, on board ships, on passenger trains and in ...
Junior Chef
Being the main cook of the outletBeing responsible for food cookBeing responsible for kitchen mattersJob RequirementsMust have experience in f&bMultitaskAble to speak in English and Bahasa ...